Pork chops slow cooked in a yummy creamy sauce, served over rice.
Author: Pepita
Pork chops slow cooked in a yummy creamy sauce, served over rice.
Author: Pepita
I've made this recipe for years as a quick after work dinner. Inexpensive and delicious. I pack up leftovers for lunch for no waste. Use with boneless or bone-in chops. Try them. You'll make this one a...
Author: LANDJ0213
Caramelized onions give the flavor to these easy to make pork chops - yummy! Great with parsley potatoes!
Author: Pamela Newland
Breaded pork chops with zest of lemon, parsley, and garlic.
Author: Fenhoff
Breaded pork chops with zest of lemon, parsley, and garlic.
Author: Fenhoff
I've made this recipe for years as a quick after work dinner. Inexpensive and delicious. I pack up leftovers for lunch for no waste. Use with boneless or bone-in chops. Try them. You'll make this one a...
Author: LANDJ0213
I've made this recipe for years as a quick after work dinner. Inexpensive and delicious. I pack up leftovers for lunch for no waste. Use with boneless or bone-in chops. Try them. You'll make this one a...
Author: LANDJ0213
I've made this recipe for years as a quick after work dinner. Inexpensive and delicious. I pack up leftovers for lunch for no waste. Use with boneless or bone-in chops. Try them. You'll make this one a...
Author: LANDJ0213
I've made this recipe for years as a quick after work dinner. Inexpensive and delicious. I pack up leftovers for lunch for no waste. Use with boneless or bone-in chops. Try them. You'll make this one a...
Author: LANDJ0213
Tender and succulent pork chops coated with spices and browned, then slow cooked in a chicken and mustard sauce.
Author: JCARRIER
If you are a lover of pepper in all its forms, you really must experience this dish. With 4 kinds of peppercorns producing a fairly spicy crust, these tender, moist chops topped with a sweet and sour pickled...
Author: Chef John
My husband loves dishes with sauce and cheese, so I created this recipe for him. It's not exactly diet food, but it is great for company or just a special dinner. It goes well with roasted small red potatoes...
Author: Klantz
If you are a lover of pepper in all its forms, you really must experience this dish. With 4 kinds of peppercorns producing a fairly spicy crust, these tender, moist chops topped with a sweet and sour pickled...
Author: Chef John
Stuffed double-cut pork chops and grits is just one of Chef John Besh's many delicious signature recipes.
Good, simple pork chops simmered with potatoes in a mushroom sauce.
Author: Valkyrja
Good, simple pork chops simmered with potatoes in a mushroom sauce.
Author: Valkyrja
Good, simple pork chops simmered with potatoes in a mushroom sauce.
Author: Valkyrja
Very simple and oh, so good! Best of all, can be made from ingredients you probably already have in your pantry. My favorite way to do pork chops. Hope you enjoy this recipe as much as I do.
Author: STORMY3600
Tender full-flavored pork chops that are always a crowd pleaser. Great on the grill! Pat dry the meat before you put it on the grill for good grill marks. Also, use a meat thermometer to insure proper...
Author: Goodie
My husband loves dishes with sauce and cheese, so I created this recipe for him. It's not exactly diet food, but it is great for company or just a special dinner. It goes well with roasted small red potatoes...
Author: Klantz
If you are a lover of pepper in all its forms, you really must experience this dish. With 4 kinds of peppercorns producing a fairly spicy crust, these tender, moist chops topped with a sweet and sour pickled...
Author: Chef John
If you are a lover of pepper in all its forms, you really must experience this dish. With 4 kinds of peppercorns producing a fairly spicy crust, these tender, moist chops topped with a sweet and sour pickled...
Author: Chef John
Lamb chops to impress. These chops are restaurant-quality with just enough earthiness to evoke that 'I slaved all day' without slaving at all.
Author: emmy
This chile-rubbed pork chop video recipe is a kinder, gentler version of the 'blackened' cooking technique. We start on high heat, but cook the chops on medium, and then finish the cooking by wrapping...
Author: Chef John
Double thick pork chops basted with three kinds of mustard, and cured with a dry rub for a day, and then glazed over with honey. Serve with grilled veggies, white wine, and pie a la mode for dessert!
Author: Allrecipes Member
Double thick pork chops basted with three kinds of mustard, and cured with a dry rub for a day, and then glazed over with honey. Serve with grilled veggies, white wine, and pie a la mode for dessert!
Author: Allrecipes Member
Try this recipe at least once. You really will like it. This is one of the few ways my family will eat pork, and they love it.
Author: Diana Rios
My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day. You may...
Author: Jennifer
My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day. You may...
Author: Jennifer
My mom used to make this all the time and it has always been one of my favorites. The best part is you can mix it up in a few minutes in the morning and forget about it for the rest of the day. You may...
Author: Jennifer
Lamb chops to impress. These chops are restaurant-quality with just enough earthiness to evoke that 'I slaved all day' without slaving at all.
Author: emmy
This chile-rubbed pork chop video recipe is a kinder, gentler version of the 'blackened' cooking technique. We start on high heat, but cook the chops on medium, and then finish the cooking by wrapping...
Author: Chef John
Pork chops slow simmered in soy and teriyaki sauce that melt in your mouth.
Author: JOANBISHTON
I was tired of the same old chops, and decided to try something new... WOW! These chops are fantastic!! They are great for casual entertaining or family dinner. With the fresh basil and grated garlic,...
Author: Gina-Li
I usually just use my pressure cooker for making beans but have been experimenting with bone-in meats and enjoying the results! Caramelized onions really boost the flavor in the mashed potatoes, and you...
Author: LauraF
I usually just use my pressure cooker for making beans but have been experimenting with bone-in meats and enjoying the results! Caramelized onions really boost the flavor in the mashed potatoes, and you...
Author: LauraF
I usually just use my pressure cooker for making beans but have been experimenting with bone-in meats and enjoying the results! Caramelized onions really boost the flavor in the mashed potatoes, and you...
Author: LauraF
This recipe makes the most delicious creamy gravy to serve over pork chops. It tastes like something from a fancy restaurant. Serve with sauteed mushrooms, if desired
Author: Toni
These pork chops are seared on the stove to form a caramelized crust and then finished in the oven to maintain a juicy, rosy center.
Once marinated, these pork chops can be cooked any way you like, but for the true experience, you're going to want to cook these on a charcoal grill. For me, it's the smokiness that brings all these flavors...
Author: Chef John
This sweet and lemony marinade gives pork steaks or chops a great flavor. Cook under the broiler, or out on the grill.
Author: TMEGREDY
This sweet and lemony marinade gives pork steaks or chops a great flavor. Cook under the broiler, or out on the grill.
Author: TMEGREDY
This sweet and lemony marinade gives pork steaks or chops a great flavor. Cook under the broiler, or out on the grill.
Author: TMEGREDY
I first used the seasoning mix I made up for grilled chicken breast; it was so delicious, I decided to try it on the pork chops. I then thought up the orzo side dish, and it was loved by even my picky...
Author: Debbie Paskow Taveira
This is my husband's favorite way to have pork chops. They stay nice and moist in the slow cooker. You can also cook in a 350 degree F/175 degree C oven for 1 hour.
Author: Jellem
This sweet and lemony marinade gives pork steaks or chops a great flavor. Cook under the broiler, or out on the grill.
Author: TMEGREDY